Hacienda Onion Salad

As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America.

Yield: Yield: 6-8 servings

Ingredients

• 4 large tomatoes, cut into eighths
• 1 large OSO Sweet onion, halved; thinly sliced
• 1 bunch fresh cilantro, chopped
• 1 tablespoon red or white wine vinegar
• 1 tablespoon lime juice
• salt and pepper to taste
• 1/2 cup olive oil

Preparing

In a large salad bowl, combine tomatoes, OSO Sweet onion, cilantro, vinegar, lime juice, salt and pepper to taste, and olive oil. Toss well: garnish with cilantro sprigs.

Additional Resources

"For this recipe plus more information about sweet onions, visit www.sweetonionsource.com".

Learn about OSO Sweets (Winter Sweet Onion).

Other recipes from Produce Pete.